Baking and roasting houses

Baking and roasting houses

GENERAL TECHNICAL DATA
Dimensions w x d x h 1680x1170x2800 mm
Heating power EL 36 kW
Roasting truck dimensions 1010 x1030x2020 mm
Numbers of stations / truck 16-20

Baking- and Roastinghouses with horizontal airflow

Whether baking or roasting of meat, sausages or other kinds of food baking- and roastinghouses provide the right preparations for all requirements - microprocessor-controlled for repeatable product quality at any time.

Temperature range up to 200°C

  • ready to plug in modular design, future expandable
  • 1 -truck to 4-truck units
  • suited for both hanging products and products in a lying position
  • microprocessor control available in many languages
  • all current heating methods
  • fribreglass upgraded insulation

Your benefits:

  • consistent temperature distribution inside the units thanks to the circulation technology with horizontal reversing circulation
  • time and energy saving with high quality fibreglass upgraded insulation
  • very low loss of weight with gentle treatment
  • high utilization especially with products in a lying position

New developed touch screen control - and all processes always at sight

Some touches on the control panel are enough, then the microprocessor control automatically takes over: It constantly monitors and controls all the parameters and ensures a precise clima and repeatable, reliable processes.

  • Touch screen
  • Clear control
  • Simple operation
  • Microprocessor-controlled technology
  • PC networking
  • Documentation of processes
  • Stored programs are always reliable repeatable
  • Power failure protection

Built-in microprocessor as standart with three cooking processes:

  • cooking via time
  • cooking via core temperature
  • cooking via Delta-T-process

 

г. Алматы