Fish & seafood
processing

Main | Meat and fish production | Fish & seafood
processing

Fish & seafood
processing

A tabletop slicer ideally suited for fish market, sushi restaurants, retail shops and Catering outlets. With a small footprint this slicer will fit in any corner or counter top.

Feature:

  • New IP65 style
  • Touch control on/off buttons, that are embedded into the body and lie flat with the sleak stainless steel finish
  • User friendly and low maintenance
  • Knife ring guard permanently mounted
  • Hand Protection
  • Mechanical gauge plate interlock

Options:

  • IP65 Touch Switch
  • Waterproof to IP 65

0.00 KZT
  • solid-state control panel impervious to water and resistant to harsh environments
  • high capacity carriage for extra large cuts
  • stow-away product holder for slicing flexibility
  • patented Poly-V belt drive with automatic tensioner - NO belt slippage
  • 1 carriage speed and 1 stroke lengths allow efficient slicing of varying product sizes
  • 3rd generation blade, with low-friction cutting edge for precise low-force slicing
  • salami holder: an additional adjustable “fence” to keep round products stable when slicing
  • ample operator access for fast cleanup of food debris behind blade
  • attractive highly polished aluminium alloy construction for easy cleaning and better hygiene
  • Belt transmission
  • Separated sharpener
  • High precision cutting 10 carriage speed and 3 stroke lenghts: small – medium – large
  • Product plate provided with special gripper for fish
  • Fish support plate from 15° up to 45° setting up
  • Improved guide ridges for a better running product
  • Intuitive control panel – IP69 protection
  • Slicer’s set up counter

 

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The Ziegra SWE 350TW makes 350kg per 24 hours of fresh water flake ice or 280kg per 24hrs of salt water ice. It is available in both standard UK and tropical versions.

 

  • 350 kg per day under the condition of + 20 ° C air and + 15 ° C water
  • Ice supply to the storage system under the ice maker
  • Water supply 1/2” BSP male thread   
  • Overflow sensor provided by customer
  • System pressure 2-5 bar
  • Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
  • Water temperature + 5 ° С + 42 ° С
  • The frame is made of painted steel, on request it can be made of AISI304
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Fish products need a different processing than meat products. Salmon, trout, herring - and mackerel fillets for example, have to be placed in a lying position on grates or plates. Kerres has developed a smoking system which meets these special requirements: The Fishsmoker System.

During the improvement of fish, poultry and other kinds of food, which have to be treated in a lying position, the horizontal air circulation system provides a consistent treatment atmosphere inside the chamber and ensures even drying results within the entire batch also with maximum yields.

Your benefits:

  • energy saving mode of operation
  • low sawdust consumption
  • short smoking times
  • low loss of weight
  • high utilization

PLC K-Touch 4012

K-touch panel Kerres

New developed touch screen control - and all processes always at sight

Some touches on the control panel are enough, then the microprocessor control automatically takes over: It constantly monitors and controls all the parameters and ensures a precise clima and repeatable, reliable processes.

  • Touch screen
  • Clear control
  • Simple operation
  • Microprocessor-controlled technology
  • PC networking
  • Documentation of processes
  • Stored programs are always reliable repeatable
  • Power failure protection

Hybrid Airflow Circulation System

With the Hybrid Airflow Circulation System with air flaps for Universal Smokehouses you have the ability to control the direction of the airflow and reach faster processing times, higher product output, energy savings, less weight loss, and absolute uniformity throughout the final product. Perfect for product hung on sticks, or laid on screens. 

 

0.00 KZT

Fish products need a different processing than meat products. Salmon, trout, herring - and mackerel fillets for example, have to be placed in a lying position on grates or plates. Kerres has developed a smoking system which meets these special requirements: The Fishsmoker System.

During the improvement of fish, poultry and other kinds of food, which have to be treated in a lying position, the horizontal air circulation system provides a consistent treatment atmosphere inside the chamber and ensures even drying results within the entire batch also with maximum yields.

Your benefits:

  • energy saving mode of operation
  • low sawdust consumption
  • short smoking times
  • low loss of weight
  • high utilization

PLC K-Touch 4012

New developed touch screen control - and all processes always at sight

Some touches on the control panel are enough, then the microprocessor control automatically takes over: It constantly monitors and controls all the parameters and ensures a precise clima and repeatable, reliable processes.

  • Touch screen
  • Clear control
  • Simple operation
  • Microprocessor-controlled technology
  • PC networking
  • Documentation of processes
  • Stored programs are always reliable repeatable
  • Power failure protection

Hybrid Airflow Circulation System

With the Hybrid Airflow Circulation System with air flaps for Universal Smokehouses you have the ability to control the direction of the airflow and reach faster processing times, higher product output, energy savings, less weight loss, and absolute uniformity throughout the final product. Perfect for product hung on sticks, or laid on screens. 

0.00 KZT

Fish products need a different processing than meat products. Salmon, trout, herring - and mackerel fillets for example, have to be placed in a lying position on grates or plates. Kerres has developed a smoking system which meets these special requirements: The Fishsmoker System.

During the improvement of fish, poultry and other kinds of food, which have to be treated in a lying position, the horizontal air circulation system provides a consistent treatment atmosphere inside the chamber and ensures even drying results within the entire batch also with maximum yields.

Your benefits:

  • energy saving mode of operation
  • low sawdust consumption
  • short smoking times
  • low loss of weight
  • high utilization

PLC K-Touch 4012

K-touch panel Kerres

New developed touch screen control - and all processes always at sight

Some touches on the control panel are enough, then the microprocessor control automatically takes over: It constantly monitors and controls all the parameters and ensures a precise clima and repeatable, reliable processes.

  • Touch screen
  • Clear control
  • Simple operation
  • Microprocessor-controlled technology
  • PC networking
  • Documentation of processes
  • Stored programs are always reliable repeatable
  • Power failure protection

Hybrid Airflow Circulation System

With the Hybrid Airflow Circulation System with air flaps for Universal Smokehouses you have the ability to control the direction of the airflow and reach faster processing times, higher product output, energy savings, less weight loss, and absolute uniformity throughout the final product. Perfect for product hung on sticks, or laid on screens. Throughout the world custoemrs who used our smoke houses cooking 38 screens of Beef Jerky at a time with absolute evenness throughout the entire truck.

 

0.00 KZT

The Ziegra SWE 750TW makes 750kg per 24 hours of fresh water flake ice or 600kg per 24hrs of salt water ice. It is available in both standard UK and tropical versions.

 

  • 750 kg per day under the condition of + 20 ° C air and + 15 ° C water
  • Ice supply to the storage system under the ice maker
  • Water supply ¾ ”BSP / 14 mm
  • Overflow sensor provided by customer
  • System pressure 2-5 bar
  • Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
  • Water temperature + 5 ° С + 30 ° С
  • The frame is made of painted steel, on request it can be made of AISI304
0.00 KZT

The Ziegra ZBE 750-SG500 ice machine makes up to 750kg per 24 hours of flake ice in one of three sizes. It is available in both standard UK and tropical versions. The machine is mounted on a 500kg slope fronted ice storage bin.

 

  • 750 kg per day under the condition of + 20 ° C air and + 15 ° C water
  • Ice supply to the storage system under the ice maker
  • Water supply ¾ ”BSP / 14 mm
  • Overflow sensor provided by customer
  • System pressure 2-5 bar
  • Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
  • Water temperature + 5 ° С + 42 ° С
  • The frame is made of painted steel, on request it can be made of AISI304
0.00 KZT

The Ziegra SWE 1250TW makes 1250kg per 24 hours of fresh water flake ice or 1000kg per 24hrs of salt water ice. It is available in both standard UK and tropical versions.

 

  • 1250 kg per day under the condition of + 20 ° C air and + 15 ° C water
  • Ice supply to the storage system under the ice maker
  • Water supply  1/2” BSP   3/4" BSP 14 mm
  • Overflow sensor provided by customer
  • System pressure 2-5 bar
  • Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
  • Water temperature + 5 ° С + 42 ° С
  • The frame is made of painted steel, on request it can be made of AISI304
0.00 KZT

The Ziegra SWE 1500TW makes 1500kg per 24 hours of fresh water flake ice or 1200kg per 24hrs of salt water ice. It is available in both standard UK and tropical versions.

 

  • 1500 kg per day under the condition of + 20 ° C air and + 15 ° C water
  • Ice supply to the storage system under the ice maker
  • Water supply  1/2” BSP   3/4" BSP / 14 mm
  • Overflow sensor provided by customer
  • System pressure 2-5 bar
  • Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
  • Water temperature + 5 ° С + 42 ° С
  • The frame is made of painted steel, on request it can be made of AISI304
0.00 KZT
  • 2500 kg per day under the condition of + 20 ° C air and + 15 ° C water
  • Ice supply to the storage system under the ice maker
  • Water supply 1/2” BSP   1" BSP / 14 mm
  • Overflow sensor provided by customer
  • System pressure 2-5 bar
  • Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
  • The frame is made of painted steel, on request it can be made of AISI304
0.00 KZT
  • 3000 kg per day under the condition of + 20 ° C air and + 15 ° C water
  • Ice supply to the storage system under the ice maker
  • Water supply 1/2” BSP   1" BSP / 14 mm
  • Overflow sensor provided by customer
  • System pressure 2-5 bar
  • Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
  • The frame is made of painted steel, on request it can be made of AISI304
0.00 KZT
  • 5000 kg per day under the condition of + 20 ° C air and + 15 ° C water
  • Ice supply to the storage system under the ice maker
  • Water supply  ½” BSP   14mm
  • Overflow sensor provided by customer
  • System pressure 2-5 bar
  • Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
  • Water temperature + 5 ° С + 30 ° С
  • The frame is made of painted steel, on request it can be made of AISI304
0.00 KZT

The ML-C 2600 is the economical thermoforming machine that does a great job in small to medium sized companies! With a total length of compact 3.7 m, this thermoformer fits any location. He manages to create high-quality packaging quickly and inexpensively in the smallest of spaces.

With a total size of just 3.7 m, the ML-C 2600 marks the compact entry into thermoforming and fits into nearly any place of use. This thermoformer is ideally suited for small or medium production and allows operation from both sides of the machine. Should preheating be applied, the loading zone is not reduced, optional pluggable forming inserts allow a product change-over within minutes.
Depending on specification, the ML-C 2600 can process rigid films up to 600 μm with a width of up to 422 mm in height repeat lengths up to 300 mm.

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The thermoforming packaging machine ML-C 3600 is designed for  medium to high production requirements. Many customization options allow for individualized packaging and optimal packaging line integration.

ML-C 3600 The modular ML-C 3600 is built precisely according to your packaging specifications and is perfectly fit for medium productions and prepared for plenty of extra options. The machine length can be extended from an economic 4.5 m up to a stately 15 m. Depending on specification, the ML-C 3600 can process rigid films up to 600 μm with a width of up to 462 mm in repeat lengths up to 400 mm.

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