Multi-tier long-cut pasta line from 2000 kg/hour LPL AXOR OCRIM

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Multi-tier long-cut pasta line from 2000 kg/hour LPL AXOR OCRIM

GENERAL TECHNICAL DATA
Output capacity 2000 kg/hour
Dimension H1 9300 mm
Dimension H2 7500 mm
Dimension L1 39200 mm
Dimension L2 58000 mm
AXOR OCRIM

AXOR is since more than 20 years specialized in the design and supply of tailor made complete dry pasta lines for short, long and special shapes. It has since then supplied over a hundred lines with capacities ranging from 500 kg/h to more than 4...

Axor Ocrim has combined the tradition of the double racks for the sticks movement to the new Thermal Inversion Technology (T.I. Technology), giving the chance to choose between TVS technology press (Total Vacuum press) and the traditional press, reinforced aluminum sticks and, finally, the perfect mechanical movement of the double racks.

Press

The most important features of this equipment are the TURBOMIX technology and the low-speed of extrusion, which is achieved thanks to the high-efficiency compression screws: these characteristics allow to obtain a very homogenous dough. The press can be fitted either with Total Vacuum System or with traditional technology.

Spreader

This equipment allows a homogeneous spreading of the Long-Cut Pasta on 2550 mm sticks. It is provided with an automatic system for fresh scraps recovery and a pneumatic conveying system to the press.

Pre-Dryer, Dryer and Cooler

  • The surface of the Long-Cut Pasta is pre-dried, with a continuous hot air flow, to prepare the product for the subsequent drying phase.
  • A permanent and homogeneous drying of Long-Cut Pasta is permitted by the switching from ventilation phases to rest phases, which are totally controlled by automatic thermohygroregulation systems and are combined with a mechanical double rack guide.
  • Provided with a heat exchanger entirely manufactured in stainless steel, the cooler allows to cool Long-Cut Pasta and to prepare the pasta for the next storing and packaging phase.

Storage Silo and Stripper

  • During the night shift of production, it is possible to collect the Long-Cut Pasta on sticks. Every tier has an independent motorization to synchronise the loading and unloading of the storage silo, through an automation system devoted to this equipment.
  • The stripper automatically removes the sticks and cuts the pasta to the length required for the next phase of packaging.

Process automation

  • ARS (AxorOcrim Remote Service) is the automation and supervision system completely developed by Axor Ocrim.
  • Integrated supervision of the automation system entirely developed by Axor Ocrim,
  • Real time full control of the line components,
  • Management and analysis of recipes, historical data and power consumption,
  • Compatibility with all management software,
  • Access via Axorapp for all mobile devices (smartphone, tablet, laptop),
  • Remote assistance with Axor Ocrim’s technical and support center, available 24 hours / 7 days.
г. Алматы