GENERAL TECHNICAL DATA | |
Сonnected load | 5,8 kw |
Chamber size | 250 x 240 x 700 mm |
Cutting length | 1-700 mm |
Cutting rate single/double blade | 300/600 slices per min. |
Length x width x height | 1960 x 925 x 1420 mm |
Weight | 350 kg |
The moneymaking slicing and portioning machine -
custom-designed for your particular needs... chops, pork neck, escalope, beef olive, Roastbeef, pork belly, smoked pork, fish, cheese and sausages
The powerful slicing and portioning machine with wide
loading chamber custom-designed for your particular needs chops, pork neck, escalope, beef olive, Roastbeef, pork belly, smoked pork, fish, cheese and sausages
Huge volume cutting - up to 600 slices per minute
Variable knife speed - perfect quality through flexible adaptation of knife speed to the product
High cutting accuracy at wafer-thin products
Time saving and cutting accuracy through
Optimum product yield due to
User-optimised handling