Sausage vacuum high speed stuffing linking and hanging system LINKWEL (for all type of casing)

VACUUM HIGH SPEED STUFFING,LINKING AND HANGING SYSTEM FOR ALL TYPE CASING
Manual high speed stuffing of equal length and weight sausage to natural casing and full automatic high speed stuffing of equal length and weight sausage to artificial casing are possible with one unit. Decrease of remaining meat in pipe enables installation of machine in small space. Conventionally, it was necessary to have a meat transfer pump to feed meat to a high speed stuffing machine. By integrating a vacuum stuffing machine and a high speed stuffing machine, It became possible to stuff ,at high speed, equal length and weight natural and artificial casing sausage with one unit.

• Easy Changing of Products Operator friendly monitor. All your necessary information displayed at a moment's notice, quick and easy.
• Vane Pump Due to the new type vane pump, it is accomplished to convey products without damaging such as crushing and breaking into pieces.
• Stuffing of Large Diameter Product By installing straight stuffing tube, stuffing of large diameter product is possible.
• Direct Piping (with Magnetic filter) Without damaging meat, it is possible to produce high quality good taste sausage. Magnetic filter is optional device.
• Stationary Chute A revolutionary breakthrough over the conventional looping horn which moves to hang product over hooks. Our system allows precise hanging by simply allowing the product to "side" to the conveyor hooks without the need for more wear parts as on a Hanging system.
• Linking Belt Pinchers that are attached on the linking belt fix the product length. Customers can choose the product length from 2 cm and in units of 0.5 cm.