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-Slaughter & deboning >>
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-Slaughter & deboning >>
Engineering and construction sheep and cattle slaughterhouses, deboning rooms, skin process, white and red offal treatment, wastewater treatment plants
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-sausages & patties>>
business
-sausages & patties>>
Engineering and construction of meat processing factories, central kitchen and butcher shops with full turnkey European equipment supply and service
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-milk & cheese >>
Engineering, supply and installation of milk processing and cheese production plants
business
-milk & cheese >>
Engineering, supply and installation of milk processing and cheese production plants
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-Flour & pasta>>
Engineering and construction milling and pasta processing plants
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Engineering and construction milling and pasta processing plants
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-Water & drinks>>
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Engineering, supply of ambient and carbonated filling plants
Intestines emptier VT600
Intestines emptier VT600
| GENERAL TECHNICAL DATA | |
| Production | 200 guts/h |
| Power | 0,5 Kw |
| Tension | 240/400 V |
| Water cons | 0,4 m3/h |
| Dimensions (LxWxH) | 1600x1400x1200 mm |
| Roller length | 600 mm |
| Weight | 250 Kg |
Intestines emptier VT600. Fluid needed: Water at 45ºC.
Discription
- Made of stainless-steel.
- Entrance through automatic band.
- Electrical control panel included.
- Tray for the remains.
Slicers
Abattoir for cattle and sheep
Short | long | special shape pasta lines production
Lines for hard and soft cheese production
Steam generators and watertreatment
Burgers | nuggets | skewers | meatballs
Delicatessen production
Beverage industry plant engineering
Packaging equipment
Stew canning meat, sauces and vegetable lines production
