RECIPES FOR YOUR
BUSINESS
-Slaughter & deboning >>
BUSINESS
-Slaughter & deboning >>
Engineering and construction sheep and cattle slaughterhouses, deboning rooms, skin process, white and red offal treatment, wastewater treatment plants
Recipes for your
business
-sausages & patties>>
business
-sausages & patties>>
Engineering and construction of meat processing factories, central kitchen and butcher shops with full turnkey European equipment supply and service
Recipes for your
business
-milk & cheese >>
Engineering, supply and installation of milk processing and cheese production plants
business
-milk & cheese >>
Engineering, supply and installation of milk processing and cheese production plants
RECIPES FOR YOUR
BUSINESS
-Flour & pasta>>
Engineering and construction milling and pasta processing plants
BUSINESS
-Flour & pasta>>
Engineering and construction milling and pasta processing plants
RECIPES FOR YOUR BUSINESS
-Water & drinks>>
-Water & drinks>>
Engineering, supply of ambient and carbonated filling plants
Stunning device with cartridge Cash Magnum XL
Stunning device with cartridge Cash Magnum XL
| GENERAL TECHNICAL DATA | |
| Calibre | .25 |
| Penetration depth | 4,92 inch |
Type tested and approved according to § 21 WffG.
Reliable stun device for cattle, water buffalo, bison and horses. The world's strongest bolt firing device.
- Easy and quick to use
- Sturdy, solid construction
- Low maintenance costs
- Very high impact pin Speed
| Options | Description |
| A | 1.000 cartridges black (for bulls and cows) |
| B | 1.000 cartridges green (for cows and bulls) |
| C | 1.000 cartridges red (for heavy bulls) |
| D | Cash ° Special Pistols oil |
| E | Copaslip Thread Grease |
| F | Weapons oil |
| * Not included in the basic scope of supply. |
Slicers
Abattoir for cattle and sheep
Short | long | special shape pasta lines production
Lines for hard and soft cheese production
Steam generators and watertreatment
Burgers | nuggets | skewers | meatballs
Delicatessen production
Beverage industry plant engineering
Packaging equipment
Stew canning meat, sauces and vegetable lines production
