Production line for pre-cooked cannelloni ITALPAST

Shaping unit for filled cannelloni obtained from pre-cooked sheet pasta
High performances by output of over 15000 pcs per hour

The sheet pasta for production of pre-cooked cannelloni, obtained from automatic, continuous sheeter, is placed onto the calibrator feeding the cooker, which can process sheet pasta featuring 500 mm, in width and changeable thickness depending on our customer's requests. After cooking the sheet pasta is fed into a cooking/washing basin to remove surface starch, then it is transferred to a conveyor belt equipped with proper devices to shape and cut the filled cannelloni.

The equipment for shaping of pre-cooked cannelloni obtained from sheet pasta is composed of the following:

• conveyor belt for pre-cooked pasta usable width 600 mms., made in stainless steel with belt in polyurethane, equipped with electronic speed variator;
• knife group for longitudinal cut of sheet pasta;
• filling doser from 3 up to 8 parallel cannelloni depending on size and width of the pre-cooked sheet pasta. Fully dismountable and washable, suitable for coupling with the dosing pump;
• shaping/roll up device of cannelloni;
• pneumatic device for guillotine-cutting of filled cannelloni;
• conveyor belt for cannelloni, usable width 600 mms., length 2000 mms. approx.;
• electric control panel featuring PLC system and touch-screen, made in stainless steel casing IP65, comprising control devices for conveyor belts speed and regulation of cutting length of cannelloni by timer or encoder (at choice);
• machine running electro-pneumatically, fully in stainless steel, enabling full washing and sanitization.