Meat and fish
production

Automatic battering and breading..Tabletop machine (table optional). Can be fully dismantled for easy cleaning. Made in stainless steel and suitable plastics for food industry. Easy maintenance.

• Single-phase electrical operation (optional 120-220V, 50-60Hz).
• Speed variable from 9 to 15m per minute.
• Inverter for discharging bread.
• Blower for excess liquid.
• Pieces drop into the belt or go down ramp to remove excess bread.
• Support for trays at exit.
• Mounted on 4 legs with stainless steel wheels.
• Maximum robustness and durability.
• Low price

Practic automatic batter - breading machine

• Automatic application of batter and breadings.
• Speed variable from 9 to 15m per minute.
• Automatic bread feed.
• Inverter for discharging bread.
• Blower for excess liquid.
• Mounted on 4 legs with stainless steel wheels.
• Fully dismantlable for easy cleaning.
• Made of stainless steel and non-toxic plastics (suitable for the meat industry).
• 15-litre top-mounted batter tank.
• Batter agitator.
• 30-kilogramme top-mounted breadcrumbs tank.
• Maximum robustness and durability.
• Easy maintenance.

Practic automatic batter - breading machine

• Automatic application of batter and breadings.
• Speed variable from 9 to 15m per minute.
• Automatic bread feed.
• Inverter for discharging bread.
• Blower for excess liquid.
• Mounted on 4 legs with stainless steel wheels.
• Fully dismantlable for easy cleaning.
• Made of stainless steel and non-toxic plastics (suitable for the meat industry).
• 30-litre top-mounted batter tank.
• Batter agitator.
• 50-kilogramme top-mounted bread crumbs tank.
• Maximum robustness and durability.
• Easy maintenance.

Fully automatic Machine to produce skewers and brochettes with a maximum production of 1500 pieces / hour. It can make different sizes by changing the length of the stick. Electric and pneumatic functioning. Suitable for meat skewers only

• Completely autonomous machine
• Adjustable skewer length and shape
• Automatic cleaning
• Made of Stainless Steel
• Noise: acoustic pressure under 70dB (A)

Fully automatic Machine to produce skewers and brochettes with a maximum production of 1500 pieces / hour. It can make different sizes by changing the length of the stick. Electric and pneumatic functioning. For all kind of skewers s.a. meat, poultry, fish and mix vegetable

• Completely autonomous machine
• Adjustable skewer length and shape
• Automatic cleaning
• Made of Stainless Steel
• Noise: acoustic pressure under 70dB (A)

• Made entirely from stainless steel, including electrical cabinets.
• Conveyor system with Teflon coated stainless steel for all parts in contact with the product.
• Option to load with dispenser, feed belt or by hand.
• Thermally insulated.
• Electronic control of belt speed and oil temperature.
• Very simple control and easy cleaning.
• Lifting and transporting carriage included.

Continuous Vacuum Filling Machine with High Performance, High Precision and Equal Weight Stuffing is possible for not only meat products but also fish foods, prepared foods & Other Products. The Equal Weight Stuffing is possible for Tray & Bottling as well as Casings such as Sheep, Hog, Cellulose, Collagen, Fibrous & Plastic Casings.

• Vane Pump The new type vane pump developed by HITEC, has accomplished advancements in transferring products without damaging the overall look and feel of the products.
• Production Control All vital data including cycles run, set points, etc, can be checked at anytime.
• Sausage Twisting Device By installing a simple detachable twisting device, it is possible to stuff equal weight sausage one by one. The stuffwel can produce Vienna Sausage to Frankfurter Sausage not only into natural casings but also artificial casings with a wide range of sizes.
• Pump Specification The stuffwel can also be used as a meat transfer pump . The layout above is an example of HITEC Linkwel machine.One Stuffwel can connect and pump to multiple linkers.

Continuous Vacuum Filling Machine with High Performance, High Precision and Equal Weight Stuffing is possible for not only meat products but also fish foods, prepared foods & Other Products. The Equal Weight Stuffing is possible for Tray & Bottling as well as Casings such as Sheep, Hog, Cellulose, Collagen, Fibrous & Plastic Casings.

• Vane Pump The new type vane pump developed by HITEC, has accomplished advancements in transferring products without damaging the overall look and feel of the products.
• Production Control All vital data including cycles run, set points, etc, can be checked at anytime.
• Sausage Twisting Device By installing a simple detachable twisting device, it is possible to stuff equal weight sausage one by one. The stuffwel can produce Vienna Sausage to Frankfurter Sausage not only into natural casings but also artificial casings with a wide range of sizes.
• Pump Specification The stuffwel can also be used as a meat transfer pump . The layout above is an example of HITEC Linkwel machine.One Stuffwel can connect and pump to multiple linkers.

Continuous Vacuum Filling Machine with High Performance, High Precision and Equal Weight Stuffing is possible for not only meat products but also fish foods, prepared foods & Other Products. The Equal Weight Stuffing is possible for Tray & Bottling as well as Casings such as Sheep, Hog, Cellulose, Collagen, Fibrous & Plastic Casings.

• Vane Pump The new type vane pump developed by HITEC, has accomplished advancements in transferring products without damaging the overall look and feel of the products.
• Production Control All vital data including cycles run, set points, etc, can be checked at anytime.
• Sausage Twisting Device By installing a simple detachable twisting device, it is possible to stuff equal weight sausage one by one. The stuffwel can produce Vienna Sausage to Frankfurter Sausage not only into natural casings but also artificial casings with a wide range of sizes.
• Pump Specification The stuffwel can also be used as a meat transfer pump . The layout above is an example of HITEC Linkwel machine.One Stuffwel can connect and pump to multiple linkers.

Continuous Vacuum Filling Machine with High Performance, High Precision and Equal Weight Stuffing is possible for not only meat products but also fish foods, prepared foods & Other Products. The Equal Weight Stuffing is possible for Tray & Bottling as well as Casings such as Sheep, Hog, Cellulose, Collagen, Fibrous & Plastic Casings.

• Vane Pump The new type vane pump developed by HITEC, has accomplished advancements in transferring products without damaging the overall look and feel of the products.
• Production Control All vital data including cycles run, set points, etc, can be checked at anytime.
• Sausage Twisting Device By installing a simple detachable twisting device, it is possible to stuff equal weight sausage one by one. The stuffwel can produce Vienna Sausage to Frankfurter Sausage not only into natural casings but also artificial casings with a wide range of sizes.
• Pump Specification The stuffwel can also be used as a meat transfer pump . The layout above is an example of HITEC Linkwel machine.One Stuffwel can connect and pump to multiple linkers.

The exclusive design of the rotor assembly with stuffing paddles, together with the programmed action of the vacuum, reduces waste by avoiding smearing and the formation of bubbles inside the dough, providing greater portioning precision.

Characteristics:

• Meat feeding system by 10-paddle rotor
• Adjustable stuffing speed and pressure.
• Vacuum group consisting of pump and condensation filter.
• Folding hopper and removable rotor for easy cleaning.
• Anti-vault breaker set.
• Machine with a hygienic, silent and highly reliable design.
• Prepared for connection with forming and/or portioning machines.
• Made of AISI-304 stainless steel.
• Control panel with programmable microprocessor and touch panel

The exclusive design of the rotor assembly with stuffing paddles, together with the programmed action of the vacuum, reduces waste by avoiding smearing and the formation of bubbles inside the dough, providing greater portioning precision.

Characteristics:

• Meat feeding system by 10-paddle rotor
• Adjustable stuffing speed and pressure.
• Vacuum group consisting of pump and condensation filter.
• Folding hopper and removable rotor for easy cleaning.
• Anti-vault breaker set.
• Machine with a hygienic, silent and highly reliable design.
• Prepared for connection with forming and/or portioning machines.
• Made of AISI-304 stainless steel.
• Control panel with programmable microprocessor and touch panel

The exclusive design of the rotor assembly with stuffing paddles, together with the programmed action of the vacuum, reduces waste by avoiding smearing and the formation of bubbles inside the dough, providing greater portioning precision.

Characteristics:

• Meat feeding system by 10-paddle rotor
• Adjustable stuffing speed and pressure.
• Vacuum group consisting of pump and condensation filter.
• Folding hopper and removable rotor for easy cleaning.
• Anti-vault breaker set.
• Machine with a hygienic, silent and highly reliable design.
• Prepared for connection with forming and/or portioning machines.
• Made of AISI-304 stainless steel.
• Control panel with programmable microprocessor and touch panel

VACUUM HIGH SPEED STUFFING,LINKING AND HANGING SYSTEM FOR ALL TYPE CASING
Manual high speed stuffing of equal length and weight sausage to natural casing and full automatic high speed stuffing of equal length and weight sausage to artificial casing are possible with one unit. Decrease of remaining meat in pipe enables installation of machine in small space. Conventionally, it was necessary to have a meat transfer pump to feed meat to a high speed stuffing machine. By integrating a vacuum stuffing machine and a high speed stuffing machine, It became possible to stuff ,at high speed, equal length and weight natural and artificial casing sausage with one unit.

• Easy Changing of Products Operator friendly monitor. All your necessary information displayed at a moment's notice, quick and easy.
• Vane Pump Due to the new type vane pump, it is accomplished to convey products without damaging such as crushing and breaking into pieces.
• Stuffing of Large Diameter Product By installing straight stuffing tube, stuffing of large diameter product is possible.
• Direct Piping (with Magnetic filter) Without damaging meat, it is possible to produce high quality good taste sausage. Magnetic filter is optional device.
• Stationary Chute A revolutionary breakthrough over the conventional looping horn which moves to hang product over hooks. Our system allows precise hanging by simply allowing the product to "side" to the conveyor hooks without the need for more wear parts as on a Hanging system.
• Linking Belt Pinchers that are attached on the linking belt fix the product length. Customers can choose the product length from 2 cm and in units of 0.5 cm.

It is a revolutionary equipment that can perform over 1,000 pieces a minute and can produce equal length, equal weight sausages by two operators.

• Even without the linking chain, JACKWEL makes it possible to make a certain length products with natural casings by using two butterfly wings for twisting and the upper and lower belts for transfer.
• One of the features of this portioning system is you can freely change the product length and weight without linking chain

Multi stuffing tube revolver head

• The multi stuffing tube turret (revolver head) allows:
• Pre-feeding of natural casings
• Up to 30% increased production output
• Faster cycle times
• Reduced machine stopping / waiting time