Hot/cold thermostat control for high fruit

Main | Diary and beverage plants |Processing syrup rooms | Hot/cold thermostat control for high fruit

Hot/cold thermostat control for high fruit

GENERAL TECHNICAL DATA
Capacity from 500 liters per hour

hot/cold thermostat control Skid for high fruit content concentrates drinks

г. Алматы
Stew canning meat, sauces and vegetable lines production

Stew canning meat, sauces and vegetable lines production

Food processing plants cold rooms construction

Food processing plants cold rooms construction