To complete the range of “turnkey” products, Uni-Tech has developed a business unit specialised in process technologies in the food & beverage sector.
In regards to “beverage”, in addition to traditional machines such as saturators, premix systems and pasteurisers, our production also includes a CSD syrup production room, juice preparation rooms, and rooms for the receiving and transformation of dairy products.
The height of automation is achieved through the control rooms, where the entire process is developed. Moreover, for the mineral water sector, Uni-Tech has developed important expertise in water treatment systems, using the most sophisticated technology, from ozone through to ultra-filtration.
In collaboration with specialised companies, Uni-Tech also offers the production of purées and juices starting directly with the fruit, vegetables and tomatoes.
There is often a very close synergy between the processing and packaging systems, where a connection is nonetheless required. For this reason, AMS Ferrari has developed machines to connect the processing and packaging systems of several products.
Premix systems – Saturators – Pasteurisers – Filters, Tanks, Pressing systems
The Uni-Tech technical department is available to propose custom solutions based on client requirements.
Single, double or triple-plane tanks are designed for raw material processing in the food industry. The insulation is made of mineral wool or poly-urethan foam. The insulation is covered with firmly welded sheet. The heating or cooling coat is able to work with pressures of no more than 3.5 bars to be made in quilted coat, serpent pipe or rectangular dithes technology depending on working conditions.
Basic equipment is as following:
The tanks design and make enable their washing using CIP system. The CIP system enables washing the components to be the tank equipment such as mixers, mainholes et cetera. Selected variants can be additionally sterilized with steam.
Single-station CIP with steam-heating e ozonized water flush CIP – SIP – Skid:
Project of blending for drink mixing and preparation will be designed according specification of final customer
hot/cold thermostat control Skid for high fruit content concentrates drinks
Fruit juices pasteuriser
Tomato sauce pasteuriser
Skid with 3 preparators, control panel and access ladder
Empty wash water collection and filtration unit