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-sausages & patties>>
business
-sausages & patties>>
Engineering and construction of meat processing factories, central kitchen and butcher shops with full turnkey European equipment supply and service
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-milk & cheese >>
Engineering, supply and installation of milk processing and cheese production plants
business
-milk & cheese >>
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-Flour & pasta>>
Engineering and construction milling and pasta processing plants
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-Flour & pasta>>
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-Water & drinks>>
-Water & drinks>>
Engineering, supply of ambient and carbonated filling plants
Hamburger machine V4000SP
Hamburger machine V4000SP
| GENERAL TECHNICAL DATA | |
| Production | 3600 pcs/hr. |
| Feeding | 100 Watt 3phase |
| Shape - max dia - single shape | 150 mm |
| Dimension | 1200 x 600 x 620 mm |
| Weight | 90 kg |
TECHNICAL SPECIFICATIONS
- Can be connected to any filler.
- Forms hamburgers (without paper).
- Hamburger weight from 20 up to 500gr (by changing shaper).
- Variable shape (round, square, oval, rectangular).
- Pneumatic operation (consumes 250 litres per minute).
- Working pressure: 6kg / cm2.
- Made of stainless steel.
Abattoir for cattle and sheep
Short | long | special shape pasta lines production
Lines for hard and soft cheese production
Steam generators and watertreatment
Burgers | nuggets | skewers | meatballs
Delicatessen production
Beverage industry plant engineering
Packaging equipment
Stew canning meat, sauces and vegetable lines production
