Module for heat treatment to 115°С | DONI®Therm

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Module for heat treatment to 115°С | DONI®Therm

GENERAL TECHNICAL DATA
The production output from 3 000 l/h to 30 000 l/h
DONIDO

We transform the milk. Our goal is to create a range of perfect dairy products for you to enjoy everyday and everywhere around the world. We create new technologies to enrich your table. High equipment quality and correct attitude to our customers...

DONI®Therm is an automated module for heat treatment and it comes together with a plate heat exchanger. It is designed for the pasteurization and cooling of milk to the desired processing temperatures. DONI®Therm has five operating programs:
- unit sterilization regime
- standby regime
- pasteurization
- intermediate CIP cleaning
- pasteurization
- final CIP cleaning
When used correctly and with good quality milk DONI®Therm can work continuously for 10 hours to the intermediate CIP cleaning cycle and then 4 more hours following this. DONI®Therm covers all temperature cycles for the heat treatment of milk:
- thermization at 65°С and cooling at 4°С for storage;
- pasteurization at 72° to 76° C and cooling to 32° to 34° C for production of cheese
- pasteurization at 95° to 96° C and cooling to 22° to 45° C for production of yoghurt
- pasteurization at 85° to 95° C and cooling to 4° C for drinking milk
- outlet for separation and clarification at 45° to 65° C
- outlet for homogenization at 65° C
- outlet for de-aeration at 68° C
DONI®Therm is designed with a high regeneration level that can reach up to 94 % in some temperature cycles. DONI®Therm is designed with safety systems that guarantee the pasteurization cycle and the outlet temperature.

г. Алматы