GENERAL TECHNICAL DATA | |
Capacity | 550-700 kgh |
Pastadie diameter | 350-400 mm |
Dimensions w x d x h | 3700 x 2700 x 3100 mm |
Installed power | 22 kW |
Engineered to be part of semi-automatic and automatic production lines for dry and fresh pasta. The most complete and reliable extruder of its range. Model available with vacuum-fitted basin to remove air air parcels
The consolidated experiences with models MAC600 was renovated together with the patented centrifugal pre-mixing technology. The result is this more than 500 kgs per hour producing unit, which is continuous and producing superior quality pasta (short, long or sheet pasta). The MAC600 VRL version is suitable for production of short pasta with rectangular head.