|GENERAL TECHNICAL DATA|
|High 30 mm||For lasagna, soup pasta|
|High 50 mm||For short pasta and nest|
|High 70 mm||For special shapes big pasta size|
Our company propose a new technological solution: looms featuring light alloy profiles in anodized aluminium and heat-resistant, polyester meshed-net, suitable for any kinds of static drying of products to be dehydrated, such as fruit, vegetables and, of course, pasta. These looms are used for any kind of handling, either manual or automatic thanks to their sturdiness and non-deformability.