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The All-rounder perfect for slicing meats, cheeses, vegetables, fruits, eggs, fish and a variety of other products. The extra-long working chamber provides high throughput with minimal preparatory work.
Extremely versatile machine equipment:

• Machine operation via PLC with color touch screen or via mechanical switches
• Effortless loading by integrated lift for Euro boxes optional
• Continuous product discharge by means of outfeed conveyor or   direct product outlet into Euro box on roller cart

Minimal space requirement due to modern and compact machine design Impressive throughput based on fast speeds of up to 300 cuts per minute in stepwise and 400 cuts per minute in continuous single blade operation Infinitely variable setting of pre-ompression and knife speed as well as pressure monitoring optional

Generously dimensioned pre-filling and working chamber

Designed for the toughest workloads and equipped with solid stainless 
steel grid sets driven by ball-bearing slide elements

Highest standard of hygiene thanks to fully welded machine frame and cutting chamber with drain pipe

The All-rounder perfect for slicing meats, cheeses, vegetables, fruits, eggs, fish and a variety of other products. The extra-long working chamber provides high throughput with minimal preparatory work.
Extremely versatile machine equipment:

• Machine operation via PLC with color touch screen or via mechanical switches
• Effortless loading by integrated lift for Euro boxes optional
• Continuous product discharge by means of outfeed conveyor or   direct product outlet into Euro box on roller cart

Minimal space requirement due to modern and compact machine design Impressive throughput based on fast speeds of up to 300 cuts per minute in stepwise and 400 cuts per minute in continuous single blade operation Infinitely variable setting of pre-ompression and knife speed as well as pressure monitoring optional

Generously dimensioned pre-filling and working chamber

Designed for the toughest workloads and equipped with solid stainless 
steel grid sets driven by ball-bearing slide elements

Highest standard of hygiene thanks to fully welded machine frame and cutting chamber with drain pipe

The All-rounder perfect for slicing meats, cheeses, vegetables, fruits, eggs, fish and a variety of other products. The extra-long working chamber provides high throughput with minimal preparatory work.

Extra big cutting chambers provide cost minimization twice:

• Substantial time saving, because annoying pre-cutting is minimized
• Huge chamber volumes of up to 10.8 liters allows to cut more product per cycle

Numerous equipment variants available:

• PLC with touch screen and color display or mechanical control
• Low loading requirements thanks to lifting device for 200-liter trolleys or integrated lift for Euro boxes 
• Discharge of cut products via outfeed conveyor or direct product outlet in 200-liter trolleys

Powerful hydraulic system as well as high-performance grid drives with ball-bearing sliding elements for particularly high loads.

Continuously adjustable knife speed with up to 400 cuts per minute available in single knife operation.

Extra solid stainless steel grid sets with four times fastening 
for hardest workload.

Pressure monitoring with infinitely variable pre-pressure control available

Perfect hygiene and easy cleaning due to sloping surfaces as well as 
drain pipe in the working chamber.

The All-rounder perfect for slicing meats, cheeses, vegetables, fruits, eggs, fish and a variety of other products. The extra-long working chamber provides high throughput with minimal preparatory work.

Extra big cutting chambers provide cost minimization twice:

• Substantial time saving, because annoying pre-cutting is minimized
• Huge chamber volumes of up to 10.8 liters allows to cut more product per cycle

Numerous equipment variants available:

• PLC with touch screen and color display or mechanical control
• Low loading requirements thanks to lifting device for 200-liter trolleys or integrated lift for Euro boxes 
• Discharge of cut products via outfeed conveyor or direct product outlet in 200-liter trolleys

Powerful hydraulic system as well as high-performance grid drives with ball-bearing sliding elements for particularly high loads.

Continuously adjustable knife speed with up to 400 cuts per minute available in single knife operation.

Extra solid stainless steel grid sets with four times fastening 
for hardest workload.

Pressure monitoring with infinitely variable pre-pressure control available

Perfect hygiene and easy cleaning due to sloping surfaces as well as 
drain pipe in the working chamber.

The All-rounder perfect for slicing meats, cheeses, vegetables, fruits, eggs, fish and a variety of other products. The extra-long working chamber provides high throughput with minimal preparatory work.

Extra big cutting chambers provide cost minimization twice:

• Substantial time saving, because annoying pre-cutting is minimized
• Huge chamber volumes of up to 10.8 liters allows to cut more product per cycle

Numerous equipment variants available:

• PLC with touch screen and color display or mechanical control
• Low loading requirements thanks to lifting device for 200-liter trolleys or integrated lift for Euro boxes 
• Discharge of cut products via outfeed conveyor or direct product outlet in 200-liter trolleys

Powerful hydraulic system as well as high-performance grid drives with ball-bearing sliding elements for particularly high loads.

Continuously adjustable knife speed with up to 400 cuts per minute available in single knife operation.

Extra solid stainless steel grid sets with four times fastening 
for hardest workload.

Pressure monitoring with infinitely variable pre-pressure control available

Perfect hygiene and easy cleaning due to sloping surfaces as well as 
drain pipe in the working chamber.

The module is designed for the cleaning and draining of washing water during the manufacturing of cottage cheese. Usually it operates in combination with DONI®Drainer, where whey is drained and grain is fed into the washing water. The presence of this module reduces the technological process in DONI®O Vat by three hours and increases the frequency rate of its feeding. This allows savings. Instead of making a larger investment in DONI®O Vat a smaller one can be made by purchasing washing tanks. DONI®Cooling/Washing Tank is a fully insulated vertical cylindrical tank with a stirring mechanism which maintains the continuous movement of the grain without destroying it. There is a built in draining wall for the draining of used water.
Standard order of volumes with the corresponding power is:

When placing an order the client is not limited to the standard order. The volume of DONI®Cooling/Washing Tank is usually combined with the same volume of
DONI®O Vat.
The module is designed for CIP cleaning.
 

The module is designed for the continuous cooling of a thin layer of product. It is usually used in the manufacturing of spreadable classic tvorog. DONI®Rotofreeze is a drum cooler with a surface temperature of minus 10°С. It cools a layer with a thickness range from 4 to 6 mm. The product is fed from the top and a secondary (auxiliary) drum spreads it onto the cooling surface. For best results the distance between the two drums should be regulated. The cooled product is transported with a transporting screw or a suitable conveyor belt. Two or more drums should be combined in succession to achieve higher production output.
DONI®Rotofreeze is designed for CIP cleaning.

The module is designed for the draining of the whey and the cooling of the finished product in the manufacturing of classic tvorog and Tradition. It can be used successfully in all draining processes. DONI®Coolmatic is a fully closed system with five draining conveyor belts. The curd-whey mixture is fed through a distributor on to the first and highest draining belt. Its special construction allows for 85% of the whey to be drained. The belt runs at a high speed with the product moving along it in a thin layer. The temperature of the mixture should not be lower than 30°С. The product is transferred on to a second slower draining belt. The flow continues and the thickness of the layer is 30 to 50 mm. Air with a temperature of minus 2°C is continuously pumped in. After a fourfold turning between the five conveyor belts the finished product leaves the module cooled to 10°С and ready for packing.
DONI®Coolmatic is designed for a CIP cleaning.

All safety valves have complete documentation and appropriate approvals required by the European regulation.

• Brass valve.
• Angle check valves with unloading connection.

Avialbale 2 options 1 and 3 phases

Set with filter and manometer

EFD - is an automatic condensate ejector, used, among others, in pressure tanks, filters or cyclone separators. Its capacity is 300 liters / h at a maximum pressure of 20 bar.

X-DRAIN - the indispensable system in modern condensate management. The automatic electromagnetically controlled check valve, based on continuous measurements of the condensate level in the tank, opens as needed and causes a continuous discharge of condensate from the compressed air system without pressure loss.

Condensate is formed during the process of cooling compressed air below the dew point temperature.
The water vapor accumulated in the compressed air becomes saturated and begins to condense into water. Larger water droplets accumulate in the lower regions of the system, and small drops are carried by the compressed air to receivers, threatening the safety of the entire system. Condensate management is standard in modern compressed air systems.

Here are the advantages of our automatically controlled condensate drain depending on the level of condensate in the tank:

• High system reliability
• Maximum efficiency
• No pressure loss
• Resistance to all compressor oils
• No contamination by using an additional strainer
• Alarm in case of failure
• Easy check functionalities
• Low costs of installation and servicing
• Heater available as an option