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The Ziegra UBE 3500-2 ice machine makes up to 3500kg per 24 hours of flake ice in one of three sizes. It is available in both standard UK and tropical versions.

• 3500 kg per day under the condition of + 20 ° C air and + 15 ° C water
• Ice supply to the storage system under the ice maker
• Water supply ¾ ”BSP / 14 mm
• Overflow sensor provided by customer
• System pressure 2-5 bar
• Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
• Water temperature + 5 ° С + 42 ° С
• The frame is made of painted steel, on request it can be made of AISI304

The Ziegra ZBE 5000 ice machine makes up to 5000kg per 24 hours of flake ice in one of three sizes. It is available in both standard UK and tropical versions.

• 5000 kg per day under the condition of + 20 ° C air and + 15 ° C water
• Ice supply to the storage system under the ice maker
• Water supply ¾ ”BSP / 14 mm
• Overflow sensor provided by customer
• System pressure 2-5 bar
• Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
• Water temperature + 5 ° С + 42 ° С
• The frame is made of painted steel, on request it can be made of AISI304

• 5000 kg per day under the condition of + 20 ° C air and + 15 ° C water
• Ice supply to the storage system under the ice maker
• Water supply  ½” BSP   14mm
• Overflow sensor provided by customer
• System pressure 2-5 bar
• Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
• Water temperature + 5 ° С + 30 ° С
• The frame is made of painted steel, on request it can be made of AISI304

The Ziegra UBE 5000 ice machine makes up to 5000kg per 24 hours of flake ice in one of three sizes. It is available in both standard and tropical versions.

• 5000 kg per day under the condition of + 20 ° C air and + 15 ° C water
• Ice supply to the storage system under the ice maker
• Water supply ¾ ”BSP / 18 mm
• Overflow sensor provided by customer
• System pressure 2-5 bar
• Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
• Water temperature + 5 ° С + 42 ° С
• The frame is made of painted steel, on request it can be made of AISI304

The Ziegra UBE 5000-2 ice machine makes  up to 5000kg per 24 hours of flake ice in one of three sizes. It is available in both standard UK and tropical versions.

• 5000 kg per day under the condition of + 20 ° C air and + 15 ° C water
• Ice supply to the storage system under the ice maker
• Water supply ¾ ”BSP / 14 mm
• Overflow sensor provided by customer
• System pressure 2-5 bar
• Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
• Water temperature + 5 ° С + 42 ° С
• The frame is made of painted steel, on request it can be made of AISI304

The Ziegra UBE 7500 ice machine makes up to 7500kg per 24 hours of flake ice in one of three sizes. It is available in both standard UK and tropical versions.

• 7500 kg per day under the condition of + 20 ° C air and + 15 ° C water
• Ice supply to the storage system under the ice maker
• Water supply ¾ ”BSP / 14 mm
• Overflow sensor provided by customer
• System pressure 2-5 bar
• Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
• Water temperature + 5 ° С + 42 ° С
• The frame is made of painted steel, on request it can be made of AISI304

The Ziegra UBE10000-2 ice machine makes up to 10000kg per 24 hours of flake ice in one of three sizes. It is available in both standard and tropical versions.
 

• 10000 kg per day under the condition of + 20 ° C air and + 15 ° C water
• Ice supply to the storage system under the ice maker
• Water supply ¾ ”BSP / 14 mm
• Overflow sensor provided by customer
• System pressure 2-5 bar
• Water hardness 7.2 - 9.5 pH 6 - 14 ° dH 100 - 250 mg CaCO3 / l
• Water temperature + 5 ° С + 42 ° С
• The frame is made of painted steel, on request it can be made of AISI304

Thanks to many years experience on the packaging sector, we have developed a range of Horizontal Flow-Pack machines, respecting the guidelines of the Campagnolo philosophy: simplicity, quality manufacture, reliability, easy to use.

Benefits

• High quality bags 
• Easy of operation 
• Minimal maintenance and easy cleaning 
• Tele-service (on request)

Technical features

• Cantilevered construction left or right 
• Main motor with inverter for adjustable speed 
• Forming box adjustable or fixed as request 
• Cantilevered reel holder with air expanding shaft 
• 3 pairs of sealing rollers (C-H-C) * 
• Rotary cross sealing jaws * length max 300 mm 
• Tool free film-reel and forming box change over * 
• High quality and modular, non-proprietary components 
• Operator’s panel colour touch-screen with integrated temperatures
• Control and adjustable position 
• Working programs memorization 
• Infeed conveyor 1500 mm. loading zone length *
• Working: electro-pneumatic 

* standard models

Wrapping materials:

• Heat-sealable films,
• OPP films,
• Polyethylene, etc.

Accesories

• Photocell for print centering,
• Various kinds of printing unit,
• Gear shift for pitch changeover,
• Rotary cross sealing jaws with no.4 jaws,
• Zig-zag knives,
• "Euroslot" device,
• Gusseting device,
• Gas injection (MAP), Alcohol sprayer, etc.

Special models 

• Models with top-seal 
• Intermittent models 
• Stainless steel models

The technical specifications stated are merely indicative and data should always be confirmed by CAMPAGNOLO.

Transporter systems:

• Product hopper and loading conveyors;
• Bucket elevators for spaghetti;
• Outgoing conveyors;

Thanks to many years experience on the packaging sector, we have developed a range of Horizontal Flow-Pack machines, respecting the guidelines of the Campagnolo philosophy: simplicity, quality manufacture, reliability, easy to use.

Benefits

• High quality bags 
• Easy of operation 
• Minimal maintenance and easy cleaning 
• Tele-service (on request)

Technical features

• Cantilevered construction left or right 
• Main motor with inverter for adjustable speed 
• Forming box adjustable or fixed as request 
• Cantilevered reel holder with air expanding shaft 
• 3 pairs of sealing rollers (C-H-C) * 
• Rotary cross sealing jaws * length max 300 mm 
• Tool free film-reel and forming box change over * 
• High quality and modular, non-proprietary components 
• Operator’s panel colour touch-screen with integrated temperatures
• Control and adjustable position 
• Working programs memorization 
• Infeed conveyor 1500 mm. loading zone length *
• Working: electro-pneumatic 

* standard models

Wrapping materials:

Heat-sealable films, various complex films, polyethylene, etc.

Accesories

Photocell for print centering, Various kinds of printing unit, Gear shift for pitch changeover, Rotary cross sealing jaws with no.4 jaws, Zig-zag knives, "Euroslot" device, Gusseting device, Gas injection (MAP), Alcool sprayer, etc.

Special models 

• Models with top-seal 
• Intermittent models 
• Stainless steel models

The technical specifications stated are merely indicative and data should always be confirmed by CAMPAGNOLO.

Transporter systems:

• Product hopper and loading conveyors;
• Bucket elevators for bulk producs;
• Bucket elevators for spaghetti;
• Outgoing conveyors;

Accumulation table for packed product

The decapper is designed to remove the cap from the returned bottles. The Plc manages all automatic and manual functions and allows to records statistics regarding the incoming bottles. This unit can be up-graded to recognize and discard potentially contaminated bottles. A combination of digital camera and fibre optic detectors allow to reject the bottles returned in the following conditions:

• Bottles without caps
• Caps without plugs
• Caps with just the top part left
• Caps partially opened
• Not removed caps

The leak tester is designed to recognize and reject leaking bottles. The working principle is to pressurize the containers for a predetermined period of time and measure the potential losses. The Plc manages all automatic and manual functions and allows to record statistics regarding the faulty bottles.

• Reliable and accurate leak detection of cracks min. diameter of 0,2 mm
• No bottle mechanical stress
• Auto-rejection station
• Touch-screen and microprocessor-based control
• Robust stainless steel execution

Washing machine for 5Gallons, manufactured in different sizes able to guarantee the highest level of bottle hygienic quality today on the market.

 Time for washing

 Temperature of washing

 Pressure of liquids

 Chemical %

 Mechanical actions

Time
 

The treatment time is the result of a washing cycle which can be customized in terms of number of stations and phases according to the customer standard and requirements. Our recommended washing cycle provides 6 main phases: 1. PREWASH - 2. DETERGENT - 3. FIRST RINSE - 4. SANITIZING - 5. SECOND RINSE - 6. FINAL RINSE

Temperature

The constant monitoring of the temperature is paramount in order to wash the bottles according to the preset values (between 60 and 65°C). An alarm stops the washer in case these set points are not respected. 

Pressure

To optimize the washing process, the washer is equipped with high pressure system, which:

• Allows to increase the pressure of the washing jet up to 6 bar
• Can be installed on one or more station of the washing phase
• It's particularly indicated for difficult-to-clean bottles (hollow handles, shaped bottles)

Chemical %
 

In cooperation with the main multinational chemical company, we have developed a cleaning protocol in order to guarantee, after the washing treatment, a bottle consistent to the international hygienic norms and standards.

This protocol recommends specific products of different brand, suitable concentration and temperature of the solution (water + chemical product) for each phase of the washing cycle. 
 

Mechanical action

Neck Handling patented system to grip the neck of the bottle, guarantees important advantages as:

• The possibility to use an high pressure washing jet
• The washing of the external part of the bottle inside the washer, thanks to the possibility of the bottle rotation under the action of brushes
• The washing of the bottle neck

Washing Rotating Nozzles is fitted with double washing rotating nozzles which guarantee the following advantages:

• The jet of water hits not only the bottom, but the handle and the walls too.
• The nozzles are self-cleaning (the water flow is inverted at the passing of each bottle) and the washing efficiency is therefore guaranteed. The disassembly for maintenance is considerably reduced.
• The beam carrying the bottles is synchronized with the nozzle even in case of chain extension.

Rotary Brushing are motorised and clean the bottle externally. Since they make the bottle spin, the water jet hits not only the bottom but also the sides of the bottle.

Fillers for still water in large containers fulfills the following requirements filling process avoids the contact between the valve and the neck of the bottle (risk of contamination transfer).

Filler consist of:

• The filling process is electronically controlled to ensure into the bottle the predetermined volume of water.
• The filling valve and all the piping, valves etc. in contact with the product have a sanitary design and are made of aisi 316 S.S.
• All parts in contact with the product are prearranged for 3 or 5 steps CIP (cleaning in place) sterilization treatment.
• The filling cabinet is equipped with overpressure air flow. A minimum class 1000 air filtration is guaranteed, so as to protect the filling environment from the external ambient contamination.
• The washer and filler is "in block" in order to avoid the potential contamination of the clean bottles travelling from the washer outlet to the filling area.

In order to satisfy the most strict hygienic demands, we offer an Ultra-clean monoblock with the following features:
 

Filling cabinet:

• The filling cabinet has been reduced to the essential.
• The cabinet is provided with HEPA filters.
• The execution of the cabinet in aisi 316 without dead ends according to the strictest hygiene design requirements.
• All mechanical and pneumatic gears have been installed outside the cabinet.
• All surfaces are subjected to automatic CIP cleaning.

Capper:

• The caps are treated with sterilized air before entering the high hygiene filling area.
• The bottle leaves the filling room with the cap on top of the neck (nothing can contaminate the bottle).