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Description:

• Model very used in laboratories of large sausages plants and small deli meats, that wish to develop quality cured products.
• Robust construction made of stainless steel AISI-304.
• Machine constructed according to the European Directive 2006/42/CE.
• Central “T” shovel arm with forward and reverse rotation, suitable to kneed all kind of products, and blend perfectly the ingredients.
• Suitable to massage removing the breaker arms of the container.
• Suitable to process until 70% of its capacity in liters (depending on the product).
• Geared motor transmission.
• Silent operation and no maintenance required.
• Designed to be able to bring out the arm for easy cleaning; with locking system for working positions, unloading and cleaning.

Description:

• Model very used in laboratories of large sausages plants and small deli meats, that wish to develop quality cured products.
• Robust construction made of stainless steel AISI-304.
• Machine constructed according to the European Directive 2006/42/CE.
• Central “T” shovel arm with forward and reverse rotation, suitable to kneed all kind of products, and blend perfectly the ingredients.
• Suitable to massage removing the breaker arms of the container.
• Suitable to process until 70% of its capacity in liters (depending on the product).
• Geared motor transmission.
• Silent operation and no maintenance required.
• Designed to be able to bring out the arm for easy cleaning; with locking system for working positions, unloading and cleaning. 

Options:

• Cryogenic mechanism (cold incorporation) 

Description:

• Model very used in laboratories of large sausages plants and small deli meats, that wish to develop quality cured products.
• Robust construction made of stainless steel AISI-304.
• Machine constructed according to the European Directive 2006/42/CE.
• Central “T” shovel arm with forward and reverse rotation, suitable to kneed all kind of products, and blend perfectly the ingredients.
• Suitable to massage removing the breaker arms of the container.
• Suitable to process until 70% of its capacity in liters (depending on the product).
• Geared motor transmission.
• Silent operation and no maintenance required.
• Designed to be able to bring out the arm for easy cleaning; with locking system for working positions, unloading and cleaning. 

Description:

• Model very used in laboratories of large sausages plants and small deli meats, that wish to develop quality cured products.
• Robust construction made of stainless steel AISI-304.
• Machine constructed according to the European Directive 2006/42/CE.
• Central “T” shovel arm with forward and reverse rotation, suitable to kneed all kind of products, and blend perfectly the ingredients.
• Suitable to massage removing the breaker arms of the container.
• Suitable to process until 70% of its capacity in liters (depending on the product).
• Geared motor transmission.
• Silent operation and no maintenance required.
• Designed to be able to bring out the arm for easy cleaning; with locking system for working positions, unloading and cleaning. 
• Platform to unload the product in 200 liter cutter carts.

VACUUM MIXERS, with central “T” shovel. Solid and effective, complete in terms of the handling of its components, silent
and easy to use. The materials selected for its constructions ensure durability and hygiene. The methacrylate cover allows
observing all the process. The advantages of the vacuum in this phase of the process are:

• Maximum intermolecular air extraction and increased density of the mixture, resulting in daily savings of casings and better preservation
• Avoid oxidation of fats and speeds up the drying times
• Better taste, color and presentation of the final product.

VACUUM KNEADERS, with double shovel. Double shaker mixing system:

• Each one turns in opposite directions with different speeds. Suitable for every product.
• The “Z” type shaking arms are ideal for a quick and energetic mixture (hard pastes such as cured products).
• The methacrylate cover allows observing all the process.

CRYOGENIC VACCUUM MIXERS, with central “T” shovel or double “Z” shovel. Prepared to work with CO2 or liquid nitrogen injection, thereby keeping the refrigerated product at the selected temperature.

VACUUM KNEADERS, with double shovel. Double shaker mixing system:

• Each one turns in opposite directions with different speeds. Suitable for every product.
• The “Z” type shaking arms are ideal for a quick and energetic mixture (hard pastes such as cured products).
• The methacrylate cover allows observing all the process.

VACUUM KNEADERS, with double shovel. Double shaker mixing system:

• Each one turns in opposite directions with different speeds. Suitable for every product.
• The “Z” type shaking arms are ideal for a quick and energetic mixture (hard pastes such as cured products).
• The methacrylate cover allows observing all the process.

Mixers are used in feed mills, coating, dry powder, chemical industry etc. functioned by means of one direction rotation, pushing back and forth with ribbons, generate cross exchanges for the mixing of feed ingredients and premixes.

• Electropneumatically controlled discharge system
• The possibility of incorporating liquids
• Driven by geared motor

Machine designed for the removal of fine and coarse impurities from cereal caryopses by sifting action. Due to its adjustable speed and inclinable screen, it can be used as a multilateral grain-cleaning machine.

• Trouble free operation by using vibro-motors
• Quick and easy replacement of screens and practical cleaning possibility
• Noiseless working condition

Structure

Vibrating structure supported by elastic shock-absorbing elements, containing the sifting body with two rows of sieves pairs Self adjusting grain feed Self cleaning of the sieve covers by means of rubber balls Transparent plexiglass panels for checking the cereal strata Steel or wooden made sieve frames equipped with easily replaceable perforated plates The vibrator motors, which provides the oscillation for the separator.

Working Principle

Vibrating process is maintained by means of vibro-motors, which are placed in the center of gravity of the machine. The grain feeding chamber and body which are mounted on the rubber shock absorbers by vibrating together and driven by vibro-mo tors convey the product into mid-section of inlet. The grain is separated uniformly on the entire surface of the screen by means of an adjustable regulating gate. If it is necessary, for better product flow another adjustable regulating gate can be fixed to the inlet of the screen. When the grain passes through from the first screen to the second one, larger size impurities or foreign particles are kept by the first screen and directed to coarse offal discharge line. The remained smaller size impurities or foreign particles, which pass through the second screen, are transferred to fine offal discharge line. Then, the cleaned product is transported to an air canal or tarar.

Features & Advantages
 

Note: All figures given on table are max.
Values to be considered for wheat and rye, which contain 15% humidity. For higher humidity containing grains below mentioned values should be considered.

Pellet mill’s working principle is, mash feed is forced outward through holes in a ring die by the action of two or three rollers, which is then cut to a predetermined size. Before mechanical process, steam can be injected into the conditioner at temperature 85 degrees celsius.

The result of conditioning and pelleting process, starch is gelatanized, salmonella risk also is eliminated. Pelleting technology also used in pelleting wheat bran, bagasse, wood, plastics, papers, sewage sludge, chicken manure, classified MSW and chemicals. Die hole sizes usually range from 1.6 mm. up to 22 mm.

Molasses mixers are used in feed mills for the mixing of cane molasses,beet molasses and corn sugar molasses. It is possible to add up to 10 % of molasses into the molasses mixer.

Mixing drum Is lined with an interchangeable plastic coating or stainless steel

Molasses should be heated and mixed in daily molasses tank before adding to molasses mixer.

Hammer mills are the generally used machine to obtain smaller particles in the feed industry.

Optionals For TCDA

Automatically cleaned filter installation | Temperature monitor of grinding chamber | Temperature sensors on bearings

Pellet coolers reduce the temperature very quickly and reduce the moisture level from 18 % to ambient moisture level to 10-12 % avoid molding for proper storage and handling.

Pellet coolers are consist of three sections
Rotary valf | Exhaust hood | Cooling column | Discharge grid system | Collecting hoper