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Rapid Fold door suitable for positive temperature between 0° and 35 ° C.

The door is CE certified according to EN 13241-1. It belongs to class 2 for wind pressure resistance. The primary safety against crushing is a safety edge. Secondary safety is ensured by photocells with sender/receiver technology installed on the frame.  Transparent windows in Cristal.

The motorgear is provided with encoder, safety catch device, and crank to open the door manually. Frame: galvanized sheet. The electrical control box is IP65 of painted metal sheet, complete with inverter, emergency button and pre-wired main switch.

Control box power supply 380V 50 Hz.

Accessories:

  • 2 black buttons Ø80 mm for supplementary  opening.
0.00 KZT

Tabletop slicer dedicated for cheese, sausages and delicies

Aimed at an extremely demanding user, this is the ideal machine for organized distribution. Self-cleaning blade cover with leftover meat, a large distance between the blade and the machine body, providing easy access for cleaning, the integrated blade sharpener are just some of the characteristic features of model

Description:

  • Fixed protective ring
  • Low voltage version
  • Cut Protection
  • Mechanical locking of the calibration plate
  • Adapted to IP54 standard
  • Complied with UNI 1974
0.00 KZT

Tabletop slicer dedicated for cheese, sausages and delicies

Aimed at an extremely demanding user, this is the ideal machine for organized distribution. Self-cleaning blade cover with leftover meat, a large distance between the blade and the machine body, providing easy access for cleaning, the integrated blade sharpener are just some of the characteristic features of model

Equipped with a pusher that automatically applies pressure to products during the slicing process.

Description:

  • Fixed protective ring
  • Low voltage version
  • Cut Protection
  • Mechanical locking of the calibration plate
  • Adapted to IP54 standard
  • Complied with UNI 1974
0.00 KZT

The user-friendly semi-automated machine with servo-assisted slicer car slices sausage, cheese and other delicacies and automatically arranges decorative slices in four different trays. The knife only starts rotating right before slicing. Jet base product holder for easy clamping and razor-thin slicing.

Description:

  • Fixed protective ring
  • Low voltage version
  • Cut Protection
  • Mechanical locking of the calibration plate
  • Adapted to IP54 standard
  • Complied with UNI 1974
0.00 KZT

The user-friendly semi-automated machine with servo-assisted slicer car slices sausage, cheese and other delicacies and automatically arranges decorative slices in four different trays. The knife only starts rotating right before slicing. Jet base product holder for easy clamping and razor-thin slicing.

Description:

  • Fixed protective ring
  • Low voltage version
  • Cut Protection
  • Mechanical locking of the calibration plate
  • Adapted to IP54 standard
  • Complied with UNI 1974
0.00 KZT

The user-friendly slicer for salmon and fish is equipped with a smooth-running salmon holding device. Enables precise slicing of frozen fish with minimal residue.

Description:

  • Fixed protective ring
  • Low voltage version
  • Cut Protection
  • Mechanical locking of the calibration plate
  • Adapted to IP54 standard
  • Complied with UNI 1974
0.00 KZT

Manual slicing machine with integrated packaging module for flexible batch production of multi-layer SamPaks (21 x 21 or 26 x 21 cm) slices sausage, cheese and other delicacies. Equipped with a pusher that automatically compresses base products during the slicing process. The products are manually sliced and placed in the packer. After manually applying film, the SamPak is sealed by impulse welding.

Description:

  • Fixed protective ring
  • Low voltage version
  • Cut Protection
  • SamPak (max. height 12 MM)
  • 7 cm productfeed due to Pusher
  • Manual foil deposit
  • Welded at touch of a button
  • Mechanical locking of the calibration plate
  • Adapted to IP54 standard
  • Complied with UNI 1974
0.00 KZT

Manual slicing machine with integrated packaging module for flexible batch production of multi-layer SamPaks (21 x 21 or 26 x 21 cm) slices sausage, cheese and other delicacies. Equipped with a pusher that automatically compresses base products during the slicing process. The products are manually sliced and placed in the packer. After dispecing foil film the SamPak is sealed by impulse welding.

Description:

  • Fixed protective ring
  • Low voltage version
  • Cut Protection
  • SamPak (max. height 12 MM)
  • 7 cm productfeed due to Pusher
  • Manual foil deposit
  • Welded at touch of a button
  • Mechanical locking of the calibration plate
  • Adapted to IP54 standard
  • Complied with UNI 1974
0.00 KZT

Manual slicing machine with integrated packaging module for flexible batch production of multi-layer SamPaks (21 x 21 or 26 x 21 cm) slices sausage, cheese and other delicacies. Equipped with a pusher that automatically compresses base products during the slicing process. The products are manually sliced and placed in the packer. After dispecing foil film the SamPak is sealed by impulse welding fully automatic

Description:

  • Fixed protective ring
  • Low voltage version
  • Cut Protection
  • SamPak (max. height 12 MM)
  • 7 cm productfeed due to Pusher
  • Manual foil deposit
  • Welded at touch of a button
  • Mechanical locking of the calibration plate
  • Adapted to IP54 standard
  • Complied with UNI 1974
0.00 KZT

Engineered to be part of semi-automatic and automatic production lines for dry and fresh pasta
The most complete and reliable extruder of its range
Model available with vacuum-fitted basin to remove air air parcels

The consolidated experiences with models MAC-600 were renovated together with the patented centrifugal pre-mixing technology. The result is this more than 300/400/600 kgs per hour producing unit, which is continuous and producing superior quality pasta (short, long or sheet pasta). 
The MAC-600 VRC version is suitable for production of short pasta with round vertical head. 
The MAC-600 VRL version is suitable for production of long pasta with linear head to be combined with automatic spreading machines, nesting machines, lasagne machines, etc. Made in stainless steel these extruders are to the international standards.

Model equipped with the following:

  • Centrifuge pre-mixer model T1000
  • Electronic speed variator.
  • Ladder with access footpath.
  • "Transfer" system for feeding of production basin
  • Vertical extrusion head, for round VRC or linear VRL dies
  • Automatic pasta cutter with electronic control of cutting speed and impulse cutting device for long pasta and "penne" model MAC-600 VRC only
  • Linear extrusion head max. extrusion width 1200 mm.

Option

  • Egg dosage
  • Micro-dosage for powder ingredients
  • Closed-loop cooling plant for extrusion cylinder
  • Vacuum extrusion device
  • Automatic flour feeding
  • "Penne" cutting device.
0.00 KZT

Type TF/TFB has many capabilities and can be custom-made. Equipped with distributor section. CE labelled. Can be delivered custom-made - see more under Filtration plants.

0.00 KZT

Ideal for small and medium-sized drinking water supplies. Supplied as standard in a painted and a galvanized type. Equipped with distributor section. CE labelled.

0.00 KZT

Type TF/TFB has many capabilities and can be custom-made. Equipped with distributor section. CE labelled. Can be delivered custom-made - see more under Filtration plants.

0.00 KZT

Ideal for small and medium-sized drinking water supplies. Supplied as standard in a painted and a galvanized type. Equipped with distributor section. CE labelled.

0.00 KZT

Suitable for continuous dosage of filling
To be coupled with forming machines for ravioli, cappelletti and cannelloni

Suitable for continuous feeding of filling, to be coupled with ravioli machines model RA and all kinds of forming machines. 
Available in two versions with variable output from 60 up to 240 Kgs per hour or from 100 up to 400 Kgs per hour. 
The machine can operate with fillings of various consistence, and is equipped with speed variator to ensure easy coupling with the forming machines for filled pasta. 
Structure completely in stainless steel, dismountable and washable. 
Equipped with the following: basin for receipt of filling with scrapers and continuous feeding screw, lobe- dosing pump completely dismountable and washable.

Upon demand

  • Electric control panel for independent operation

 

0.00 KZT
Stew canning meat, sauces and vegetable lines production

Stew canning meat, sauces and vegetable lines production

Food processing plants cold rooms construction

Food processing plants cold rooms construction